Events Calendar

Facilitated by Dorothy Olsen

You've heard about them around town. Perhaps you have seen them on The Great Food Truck Race on the Food Network. Maybe you've even gotten a chance to try it for yourself. Now, SDEA is bringing the new sensation of GOURMET FOOD TRUCKS to YOU (and you can tell your boss it's all in the name of enhancing your HR knowledge)!

Our upcoming Roundtable catered by gourmet food truck, SD Street Eats, will cover a very hot topic that has many employers scratching their heads: How can a company compensate their employees without breaking the bank? 

We're in a recession and compensation practices are up against some pretty tight restraints. As an employer on a strict budget, how do you keep your employees happy? Are they secretly updating their LinkedIn profiles, eagerly scouring the internet at all hours of the night looking for a job that may pay even just a tad bit more? And when the economy DOES turn around, will half of your staff jump ship as the job market improves?

There are many ways to keep your employees happy and feeling that they are valued by their company. And even better, many of the elements of your new and improved compensation package may come at no actual cost to YOU! This Roundtable will help you learn how to be creative and effective with your compensation practices, how to keep your employees happy and LOYAL, and how and where you can obtain free data you need to develop these practices.

So join us on March 16th for this valuable Roundtable and delicious food from the one of trendiest gourmet food trucks around, SD Street Eats. 

Attend our HR Roundtables and receive 1.0 HRCI credits!

 
This Roundtable is SOLD OUT!
If you’d like to be added to our waitlist, click here.

OR….. Secure your seat at the HR Roundtable on April 20th before it fills up. This Roundtable will cover important Wage & Hour topics  and feature Gourmet Food Truck, Super Q.

Check it out here.